I find it hard to concentrate on anything resembling a textbook, but luckily Stephen King’s much praised “memoir of the craft” is nothing of the sort.
The first section is titled “C.V.“, but is more of an autobiography, hitting a nice medium between personal anecdotes about his childhood and his early writing career. Through this section King explains why he writes and how he started. I got my pen out on page 55 and didn’t stop taking notes until the end of the book. The first gem was from his first editor at a local newspaper: “When you write a story, you’re telling yourself the story…. When you rewrite, your main job is taking out all the things that are not the story.” Continue reading
A few months ago, I discovered The Little Library Café, a blog that combines two of my favourite things: books and food. The recipes are designed by bookworm Kate and inspired by food from literature. Her reading tastes are similar to mine and many of our childhood favourites overlap.
Kate’s blog is beautifully clean and has a simple layout. It’s user-friendly and organised into a book index, recipe index and gallery menu. The food looks mouthwatering and the instructions are easy to follow. But the best thing is that everything comes from the heart. Each post begins with a quote and introduction detailing Kate’s personal link to the book and recipe. I was eager to give some of them a try. Here are the results…
Illustration by the talented Lenka Zelená. For more, check out her Instagram account!